Showing Tag: "gluten free" (Show all posts)

Overloaded Paleo Snack Bars

Posted by joe rigs on Tuesday, May 27, 2014, In : Desserts 
This recipe is featured in...


Makes 16 bars.

Ingredients

  •   1 c almond flour

  •   1 c shredded coconut

  •   3eggs

  •   1⁄4 c sliced almonds

  •   1⁄2 c dried cranberries

  •   1⁄2 c dark chocolate chips

  •   1⁄2 c chopped walnuts

  •   1⁄4 c diced dates

  •   3 T maple syrup

  •   1 tsp. vanilla

Directions

  1. Preheat oven to 350°F.

  2. Mix all ingredien...


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Clam Chowder [gluten and dairy free]

Posted by joe rigs on Wednesday, December 18, 2013, In : Recipes 


2 cans (6.5 ounces each) chopped clams in clam juice
1 cup chicken broth
1 1/2 cups coconut milk
1 onion, diced
2 medium white potatoes, cubed
3 tbsp butter
1/4 cup tapioca starch
1 tsp sea salt
2 cloves minced garlic
1/2 tsp paprika
1/2 tsp white pepper
1 tbsp chopped parsley


Melt butter in medium sauce pan and caramelize onions on medium heat. Add broth and stir to deglaze pan if needed.

Whisk in tapioca starch until well blended.

Add clams with clam juice and coconut milk.

Add potatoes and spiced.

Allo...

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